These cool guys also put a lot of heart in specializing their ramen.
“We can get through this, I know this and I am committed. I will continue to bring that homey taste of Gui Lin rice noodle to serve everyone. If you haven’t tried it, I welcome you to.”
Sung says his restaurant and its food are able to provide people with a sense of ‘home’.
Julia says she is able to find silver linings, “sometimes [it] feels very hard due to COVID, but I can spend lots of time with my kids in my business, so I’m happy”.
“We got a call from the USA one day, it was from a grandson who could not travel back right away due to border restrictions.”